May 2019 – Rook's Landing

Creamy Curry Chicken

May 29, 2019September 11, 2019All Recipes, DinnerLeave a Comment

A quick, simple. and so good recipe for Creamy Curry Chicken. Dairy free, low carb, and ketogenic! But most importantly, delicious!

Easy Low Carb Chocolate Spread or Dip

May 28, 2019September 3, 2019All Recipes, Toppings2 Comments

Easiest Keto recipe for a delicious chocolate topping that can be used as a spread, a filling, a frosting, or a quick snack. Low carb, high fat, and so delicious.

Best Keto Frozen Custard Recipe Ever

May 14, 2019September 11, 2019All Recipes, Sweet Treats5 Comments

A simple Frozen Custard recipe with that real ice cream taste and texture, but keto friendly nutrition!

Low Carb Substitutions and Conversions

May 7, 2019All Recipes2 Comments

A useful substitution guide for low carb baking.

Keto Cheesecake

May 2, 2019September 11, 2019All Recipes, DessertLeave a Comment

The perfect keto keto cheesecake recipe: low carb, high fat, so sweet, and only 3 g Net...

Rook’s Landing is a little homestead near Stillwater in Oklahoma. This site started as a small blog called ‘Our-OK-Family’ and has grown along with us. Professionally, we are a microbiologist and a computer scientist, but we are also parents, musicians, and writers with a small crew of critters.

We would like to take this opportunity to remind our awesome family of readers that the articles we write are opinionated pieces, sharing our stories of what has worked for us, and that we hope will work for you too, but as with all things in life, this is something we cannot guarantee to you. And none of our content should be considered medical, financial, psychological, or other professional advise.

We share our words to help, and we truly hope that they do. As such we will always work to the best of our ability to provide you with the best and most accurate information we can, and will reserve the right to change an opinion or change the focus of our site as we learn and continue to share and grow with our community.

With love & respect,
Ryan and Michelle